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What makes a senior living community a welcoming, homey place?

A community for the elderly is a residential unit that offers housing (temporary or permanent), comprehensive care and services for the elderly, such as nursing, cleaning, assistance, among others. At the same time, it promotes healthy coexistence among its residents, in order to reflect a peaceful and respectful environment.

But what are those aspects that encourage a cozy and homelike atmosphere in these communities? Here, we tell you about them:

  1. The design of its infrastructure has been thought for the comfort of the elderly: common spaces such as living rooms, gardens and dining room where they feel at ease sharing with other residents.
  2. Each senior lives in a furnished apartment, which allows them to appropriate their personal space and establish social interactions with their neighbors. An example of this is Verdeza, where each senior citizen is encouraged to keep their personal tastes in their apartment, that is, to "live on their own terms", which allows them to develop a bond with the community in which they live.
  3. The treatment of the staff in charge of providing care and attention to the elderly is cordial and respectful. Older adults feel accepted and loved. Each one comes to be considered a fundamental part of the community.
  4. Older adults are often interested in maintaining healthy social relationships because of their experience and wisdom. As we have mentioned in previous blogs, in older adulthood people come to understand that affection and friendship nurture their old age.
If they need support during this difficult time, at Verdeza we can provide them with a safe environment and social interaction activities. If for any reason, it is difficult for you to keep your family members at home, consider Verdeza as an excellent option.

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Weekly Menu

Monday, May 20

Chicken breast in spinach sauce
Beef fajitas

Tuesday, May 21

Breaded mahi mahi mahi filet
Fettuccine with amatriciana sauce

Wednesday, May 22nd

Pork tenderloin with pineapple sauce
Chicken pieces with onion sauce

Thursday, May 23rd

Tenderloin steak in garlic and mushroom sauce
Rice with shrimps

Friday, May 24

Mushroom Risotto
Chicken thighs in stew

Saturday, May 25

Pork chunks in sweet and sour sauce
Sea bass fillet with saffron sauce

Sunday, May 26th

Beef chalupas
Salad Verdeza with chicken

The weekly menu includes: fresh natural juice, a starter, a main course with two side dishes, coffee and dessert.

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